"The Art of Cuisine" by Henri de Toulouse-Lautrec + Maurice Joyant (1966)

$42.00

Only 1 available

Whimsical hardcover cookbook, based on the relationship between Toulouse-Lautrec + writer/art dealer, Joyant. Close friends and apparent foodies, the pair loved to eat, collect and create recipes, and this book beautifully showcases their collaboration. Paired with illustrations by Toulouse-Lautrec from the pair’s actual dinner-party menus as well as offset lithographs of his work. Printed in letterpress and originally published in French, this is the first English edition, published in the same year (1966) by Holt, Rinehart + Winston. Absent of dust jacket, the hardcover is in great condition. Page count is 164.

Dimensions [7.25” x 9.75”]

Whimsical hardcover cookbook, based on the relationship between Toulouse-Lautrec + writer/art dealer, Joyant. Close friends and apparent foodies, the pair loved to eat, collect and create recipes, and this book beautifully showcases their collaboration. Paired with illustrations by Toulouse-Lautrec from the pair’s actual dinner-party menus as well as offset lithographs of his work. Printed in letterpress and originally published in French, this is the first English edition, published in the same year (1966) by Holt, Rinehart + Winston. Absent of dust jacket, the hardcover is in great condition. Page count is 164.

Dimensions [7.25” x 9.75”]

"The Art of Cuisine" by Henri de Toulouse-Lautrec + Maurice Joyant (1966)

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